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Big Mac Sauce recipe
FatMike
Posts: 464
I rolled up on the original Big Mac Sauce recipe from a old manual from McDonalds Corp and made some this weekend. Amazing and it's better than what they are using today. Of course I quadrupled it and everything we ate this weekend has had the special sauce on it.LOL Here's the recipe for the Big Mac Lovers out there
Big Mac Special Sauce
1/4 cup KRAFT Miracle Whip
1/4 cup mayonnaise
2 tablespoons, heaping, WISHBONE deluxe French salad dressing (the orange stuff)
1/2 tablespoon HEINZ sweet relish
2 teaspoons, heaping, VLASIC dill pickle relish (Heinz dill relish also works)
1 teaspoon sugar
1 teaspoon dried, minced onion
1 teaspoon white vinegar
1 teaspoon ketchup
1/8 teaspoon salt
Mix everything very well in a small container. There better be no streaks! Microwave 25 seconds, and stir well
again. Cover, and refrigerate at LEAST 1 hour before using. (to allow all of the flavors to "meld") Makes nearly
1 cup...
Big Mac Special Sauce
1/4 cup KRAFT Miracle Whip
1/4 cup mayonnaise
2 tablespoons, heaping, WISHBONE deluxe French salad dressing (the orange stuff)
1/2 tablespoon HEINZ sweet relish
2 teaspoons, heaping, VLASIC dill pickle relish (Heinz dill relish also works)
1 teaspoon sugar
1 teaspoon dried, minced onion
1 teaspoon white vinegar
1 teaspoon ketchup
1/8 teaspoon salt
Mix everything very well in a small container. There better be no streaks! Microwave 25 seconds, and stir well
again. Cover, and refrigerate at LEAST 1 hour before using. (to allow all of the flavors to "meld") Makes nearly
1 cup...
Comments
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Sounds a lot like 1000 island dressing.I'm sure it was better,but it sure sounds close.
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Or you could just check with your local mensa member.....aka google
http://www.grouprecipes.com/67445/mcdonalds-special-hamburger-sauce.html
http://www.mixingbowl.com/message/recipe/view.castle?g=1042551&m=10124914 -
google...huh never heard of it..lol. I will now google before I post, thank you
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How long does this recipe keep in the fridge? (Assuming you didn't eat it all in one sitting)
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Thanks for posting this recipe. I remember searching for it a long time ago and it was not available. I haven't searched recently and probably wouldn't have tried due to my previous experience. I look forward to giving it a taste test!
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