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Daisy Wheel

bodean
bodean Posts: 19
edited November -1 in EggHead Forum
My daisy wheel has been real hard to re-open the next day after shutting down both vents.....or just letting it sit over night....
I have found a solution.......each time when I am cooking I spray a little bit of "Pam" on the daisy wheel....works like a champ....during cook and the next day.....[p]Dean
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Comments

  • Shelby
    Shelby Posts: 803
    bodean,
    Another idea, is to put the daisy wheel on the grill when you finish cooking and use the rain cap on top. The heat melts any greasy buildup.
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  • BucsFanJim
    BucsFanJim Posts: 161
    bodean,
    yes as Shelby said... Put it in the egg when you're through doing some 700* steaks...leave the bottom vent open for 5 mins or so and shut the lower vent and put the rain cap on. It'll be good as new the next day. Mine came out looking actually better than new.
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  • bodean
    bodean Posts: 19
    Great Idea,
    Will try that
    I am down right now waiting on gaskets to come in the mail
    having to cook on my old weber............
    Very Sad at the moment[p]Dean
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