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Trailermonkey..how did your brisket turn out???

mollyshark
mollyshark Posts: 1,519
edited November -1 in EggHead Forum
By the time I got home, you've either taken out your brisket or buried it. How did it go?[p]mShark
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  • TRAILER MONKEY
    TRAILER MONKEY Posts: 20
    mollyShark,It was absolutely the best brisket I have ever tasted!! I put it on at 10:00 pm.@ 225 dome temp, I woke up at 9:00 am, and dome temp was @ 190. I foil wrapped and placed back on the egg for 1.5 hours. I then wrapped in a beachtowel and set it in my Coleman 5 day cooler. It remained in the cooler for about 2 hrs. It had a delicious "Bark", and was as tender as they come!! THIS WAS A 15 POUND BRISKET!

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