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It's hard to screw it up!
smokeydrew
Posts: 130
I just found a nice big hunk of meat(a bottom round), seasoned it with "Butt Rub" and slow cooked indirect it at about 250 for 14 hours. It is some great beef barbeque. I love my egg!
Comments
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smokeydrew,
Any issues keeping it moist? Joe
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