Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Which ribs are the leanest one can buy?

Hub
Hub Posts: 927
edited November -0001 in EggHead Forum
I've cooked a bunch of ribs and eaten many more in restaurants. I really like lean ribs and detest fatty ones. The best ribs I've cooked have been the ol' St. Louis style but I had some standard ol' Spare ribs at a very popular BBQ restaurant that were full of fat. I would think the two would have been similar. :whistle:

What should I be purchasing? Spare? Baby-back? Other? Is there a certain cut I should look for? I want the lean and not the fat! Please advise! Thanks.
Beautiful and lovely Villa Rica, Georgia

Comments