sliced baked potato

outrageous

i saw on here several weeks ago a picture of a almost sliced thur baked potato on the egg. it looked great. am doing a thick ribeye tonight and thought of this potato, any help on pictures or anything special. i am assuming oil and salt on outside. help?

gdenby

Do a google on "hasselback potatos." You should get lots of good hits for these deep sliced taters.

outrageous

exactly what i was looking for.......thanks.

Richard Fl

This one was posted last may.

Potatoes, Garlic Hasselback Potatoes W/Herbed Sour Cream







INGREDIENTS:
16 oz red new potatoes
3 to 5 garlic cloves, thinly sliced
4 Tbs butter, melted
2 Tbs olive oil
Salt and freshly ground black pepper
Herbed Sour Cream, recipe follows
Herbed Sour Cream:
1/2 cup sour cream
1/2 tsp garlic powder
1 Tbs finely chopped fresh parsley leaves
Salt and freshly ground black pepper




Procedure:
1 Pre-heat oven to 400°F.
2 Using a wooden spoon as a cradle, place each potato in the spoon and make several parallel slits into each potato top making sure not to slice completely through. Place 3 garlic slices between slits at the crown of each potato. Toss in a medium bowl with butter and olive oil. Place on a baking sheet and sprinkle generously with salt and pepper. Bake until tops are crispy and potatoes are cooked through, about 1 hour. Transfer to a platter and top with Herbed Sour Cream.
Herbed Sour Cream:
1 Combine ingredients in a small bowl. Season, to taste, and refrigerate until use.


Servings: 4
Preparation time: 15 minutes
Cooking time: 1 hour

Recipe Type
Side Dish

Recipe Source
Author: Sunny Anderson

Source: Food Network, 2009/05/25

Frank from Houma