Brisket preparation

J Appledog

We are planning on doing at least 3 briskets this weekend. My husband always prepares them the same way and they are so good they're called "Steve's 30 Second Brisket" because that's about how long they last on the cutting board. (Kind of like Disappearing Mustard).[p]I'd appreciate it if any of you would share any particular rubs or marinades that you use on brisket so that we can try something different.[p]JCA

Spring Chicken

J Appledog,
Sounds to me like y'all should be telling us how to cook brisket LOL[p]Spring Chicken

QBabe

J Appledog,[p]Did you get my email?[p]Tonia
:~)

J Appledog

Yes, QBabe. I'll work on it! JCA

RhumAndJerk

J Appledog,
This has never failed for me.
KennyG has tried and like this recipe.
R&J
[ul][li]Elder Ward's World Class Brisket[/ul]

J Appledog

Thanks, Michael, that looks like a winner! Julie

bbqbeth

J Appledog,[p]Jeeze Dog, how long have you been in the swing of things?
LOL

Marvin

J Appledog,
Always use Chris's Cowlick rub. IMHO, the only thing for beef.