Acorn squash and Pork chops tonight

Chappy

My wife wanted to do acorn squash tonight. I half them, place brown sugar and butter and cook them direct at about 300 for 45 minutes, then foil them while the chops are going.

I decided to try the seeds this time. It tasted just like pumpkin seeds. I love pumpkin seeds.







I got a new food saver canister. I decided to use it to marinade the chops. I used a little soy sauce and Montreal Steak seasoning. That is my favorite combo for chops.

Chappy

The pictures are from my I phone, so they are not the greatest, but it is so easy this way.

Zippylip

Chappy, acorn squash looks great, one of my favorites too, just the way you made them

Little Steven

Chappy,

Love the vacuum marinater.

Steve

Rib Fan

Looks like a great cook. I havent egged a pork chop for a while now...I think it is time.

Wayne

2Fategghead

Great looking cook. We just love squash on the egg. Tim