First Try at Jerky

QMan

Below are pics of my first jerky cook. It took 6 hours at 180 degrees. The basic recipie was Gfw's River City Jerky. I started with 2 pounds of london broil. I marinated it for about 30 hours, and added some QuickCure to the recipie to reduce the chance of spoilage. [p]These are my first pics on the site, as well. Thanks to Tim Moore who posted directions for posting pics. I've been holding on to the directions since June. [p]Thanks to Chef Arnoldi for his post of Dec 14 about the the StarPhoto site for storing digital images. I signed up, and these pics are posted there. If anything goes wrong with the pics appearing, it will be all my fault. I've noticed it takes a time or two to get the pictures posted properly.[p]As for the Jerky, the family started munching on it before it had time to cool. I'm planning on making some small packages of it to use for stocking stuffers for the guys in my family.[p][p][p]The StarPhoto link is http://starphoto.starblvd.net/new.shtml[p]
QMan[p]

QMan

<p />One more try with the pics:[p]