Snow Day

chuckls

<p />It's been snowing steadily here on the Colorado Front Range since about 7:30 this morning. I moved the egg around to the front deck to get it out of the north wind. [p]Q status:
* two slabs of baby back ribs mustard & Elder Ward rub just foiled and at stage 1 of "GFW's 3/1/1.5 Ribs" (BGE recipe book 5/25/03 WiseOne)[p]* Wings marinated & waiting for ribs to finish (KennyG "Wings, back by popular demand" BGE forum 7/14/98)[p]* Butt rubbed & waiting for 7:00 pm (OmegaBlue "My Butt Smells Good" BGE forum 10/21/03) [p]A special *kiss* to my better half Valerie, who is in Portland OR and is checking this post for pics of our snowstorm![p]
Egg is smokin' on the porch[p][p]Our miniature horses (Gracie and Bucky) brave the weather
[p]Wings, marinading[p][p]The butt, with a green, sort-of-garlic, sort-of-anchovie overcoat[p][p]Enjoy your weekend![p]Chuck[p]

Cornfed

chuckls,[p]Looks good. I wonder how much snow we'll be getting in central NJ this year. We've certainly had enough rain and wind the past several months![p]It's somewhere in the high 60s, methinks, here today. The sky is a beautiful blue, and I'm about to go for a jog in a t-shirt and shorts. Enjoy the snow![p]Heeee,
Cornfed

Mike in MN

chuckls,
Looks Great!! The food that is, not the snow....[p]They are predicting a foot of snow for us here in the Minneapolis area.....I'm just gonna say "talk is cheap." I'm hoping it's just a scam by the local TV stations to get us watching the news casts.....Really hoping. [p]Nothing going on my BGE. My lovely wife is still working (sell sell sell) so whenever she gets home, it's "out to dinner" time.[p]Mike in MN

Mark

chuckls,
How about a review on the butt in the picture. It look so good I went back in the archieves and printed out the recipe.
Mark

chuckls

Mark,[p]Will do. I'm having a problem right now with the butt, the fire went out sometime between 5:30 am (when I last checked it) and 7:30 am when I got up. I've re-fired the egg, but the butt temp is only 110. This surprises me, I thought I should be a lot closer to 180 than 110.[p]I don't think I have a problem with food safety, because everything was fine at 5:30 am, dome temp of 210. So the fire couldn't have been out for more than an hour or so. But I do wonder why the butt temp is so low.[p]Chuck

Shelby

chuckls,
Snow....current temp here in New Orleans...79!

The Other Dave

Shelby, but going to 37 tomorrow night!