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Ping Jeffersonian
EGGARY
Posts: 1,222
Knowing you lived in Brasil, I was wondering what cut of meat is Picanha ? Is it
tri-tip ?
I may have asked you this before but I am just curious. The way they put salt on it doesn't work for me. I guess in Rome.......
Thanks.
Gary
tri-tip ?
I may have asked you this before but I am just curious. The way they put salt on it doesn't work for me. I guess in Rome.......
Thanks.
Gary
Comments
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Rump Cap.
Code for it is NAMP-184
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