A Bit of Surf & Turf

FlaPoolman

Decided to knock the rust off the wok with a few shrimp to go with the Tri Tip

The shrimp in butter and EVOO



Almost done



so time to toss in the pasta with some alfredo sauce



In the bowl (thanks for the shrimp tips CWM & LC)



But no meal is complete without the beef
2 1/2 pound Tri Tip



I believe she's done



Just the way I like it



I'm a happy camper now

Car Wash Mike

I would be to Pat. Nice meal. Love the surf and turf.

Mike

Susan Egglaine

I would like to be happy! pass the plate :laugh: :laugh:

SSN686

Morning Pat:

Lookin' mighty fine there!

I just put 25 wings on and they should be done in about 90 to 110 minutes. Going low (250 to 275) with raised grid and lots of Cherry smoke! Will be a late dinner, but it works for me.

porterhouse64

Wow. :woohoo:

A nice looking dinner

FlaPoolman

Thanks for the EVOO tip Mike

FlaPoolman

Trade for some of that pork butt? :laugh: Gonna miss you next month but see ya in Atlanta :woohoo:

mad max beyond eggdome

dang pat, that looks outstanding!!! .. . did the 'egg' add a little smoke flavor to the pasta and alfredo?? .. been meaning to try that but haven't yet ...

really outstanding!1

FlaPoolman

Late is good also. We did the leg and wings Friday. Now if I can just do those famous Jay & Egghatter desserts I'd be in heaven

FlaPoolman

Just a touch to the shrimp and butter but the pasta and sauce were only on for a few minutes with the dome up. The tri tip was a late add on but really completed it, afterall man cannot live on pasta and shrimp alone :woohoo: :laugh:

FlaPoolman

Thanks porter, should make a nice lunch also if I can beat the wife to it :ermm:

Fidel

Man that pasta looks good. Nice cook Pat.

Aunt Crazy

That looks so good, I want to cry....3 of my favorite things to eat--pasta, shrimp and beef.

FlaPoolman

Thanks it really hit the spot tonight and was a really easy cook.

FlaPoolman

Except for pork I think it covers all the important food groups :P Thanks

Hoss

YUMMEE!

Pork Butt Mike

Looks awesome there Pat, nice cook. Bet Wendy was happy with this one. Good Eats

Gunnar

Oh man, what a nice looking meal.

FlaPoolman

not bad for an old fart

FlaPoolman

Wendy who???? :ohmy: That was for me :P :P Just kidding, she said it was a keeper

FlaPoolman

Thanks Barry

Bacchus

Good Lookin stuff Pat.

FlaPoolman

Thanks Ron. You still have the same cell #?

Jeffersonian

Damn, Pat, that's just perfect. It's shrimp on the menu next week!

Grandpas Grub

Nice looking dinner there.

GG

FlaPoolman

Thanks Brad. I was only going to do 1 pound but I accidently defrosted 2

Ripnem

What's not to be happy about there? I just gotta get the rig/spider/wok setup.

FlaPoolman

Thanks Kent. You gotta love the easy one's.

FlaPoolman

You'll love them Adam. Even the wok came from Tom.

Frank from Houma

Swimp n' Tip - Very nice Pat.

FlaPoolman

:laugh: :laugh: You found the fish out there yet? The whiting have been running in the surf, you need to come next month I thing Egret needs a guide.