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big breasts... little breasts

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fishlessman
fishlessman Posts: 34,058
edited November -0001 in EggHead Forum
some double D's

DSC_0546.jpg

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would any one eat this what looks like, raw duck ;) are you sure its safe stike, really was hard to get anyone to try it, too bad for them
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probably not the best wine selection, but the bottle was open

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this really was great stuff, not salty at all.

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fukahwee maine

you can lead a fish to water but you can not make him drink it

Comments

  • Gator Bait
    Gator Bait Posts: 5,244
    Hi fishlessman,

    Great looking breast! The double D's look like the were done to perfection. I like the close up photos of stikes duck, those are the best close ups I have seen of it and it looks wonderful.

    Gator
  • stike
    stike Posts: 15,597
    the duck is like casting pearls before swine my friend. it's made no different than regular old prosciutto, yet because it's "home made" folks run in the other direction.

    i remember trying to give folks a glass of some beer that i'd made, maybe 20 years ago. they were always wondering if it was safe, etc.

    ignorance (theirs) is not always bliss. hahaha

    yours has (had) a good color.

    i'm happy you liked it.
    ed egli avea del cul fatto trombetta -Dante
  • fishlessman
    fishlessman Posts: 34,058
    it was really good, even the dog likes it. ill be making some soon, where did you get the boneless breasts or did you cut it yourself. next time im just serving it and not letting anyone know anything about it. emergency number is by the phone :laugh:
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • fishlessman
    fishlessman Posts: 34,058
    had the stuff about a week, wanted to get it on my slicer up at camp. it tasted as good as it looks in the last pic. ;)
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • stike
    stike Posts: 15,597
    i got the breasts at market basket
    ed egli avea del cul fatto trombetta -Dante
  • fishlessman
    fishlessman Posts: 34,058
    makes life easy. was looking at the recipe, says you can add juniper and or bay, is that with the salt or with the pepper later on.
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • stike
    stike Posts: 15,597
    mix it in with the salt before hand

    it is stooooopid easy
    ed egli avea del cul fatto trombetta -Dante
  • Essex County
    Essex County Posts: 991
    Nice pics, Mike. Particularly those of stike's duck proscuitto. It was great stuff. I see Bud Light and chardonnay in your pics. You are fighting the good fight! It must take a bunch of Bud Lights to compensate for the fat on that plateful of duck.
  • fishlessman
    fishlessman Posts: 34,058
    carbs bad, duck fat good. needed one of those red italian table wines or maybe some some greasy portagee rose, i like the wino stuff better than the good stuff in the glass. matues would have been great with the duck ;)
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • thirdeye
    thirdeye Posts: 7,428
    Considering that nailing it to a rafter is the preferred method, do you and stike refer to this as "wood duck"? Heheeee.
    Happy Trails
    ~thirdeye~

    Barbecue is not rocket surgery
  • fishlessman
    fishlessman Posts: 34,058
    just looked like the perfect place to keep it :laugh: still pretty cold up in the camp kitchen. ;)
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • stike
    stike Posts: 15,597
    hey where'd the guinness go?
    hahaha
    ed egli avea del cul fatto trombetta -Dante
  • fishlessman
    fishlessman Posts: 34,058
    the guinness went fast, thank you much. if it aint matues, it aint no use. now this is the good stuff, livin large :laugh: budlight really is a bad carb though :laugh:
    100_1096.jpg
    fukahwee maine

    you can lead a fish to water but you can not make him drink it