smoked cheese (pic heavy)

Canugghead

Smoked another batch of cheese yesterday using 'caveman' method. Decided to omit the charcoal grate for easy access to the soldering iron, wiggled the iron few times to trigger fresh bursts of smoke throughout the 1.5 hours process. Had barely enough chips, next time will use a larger can or add a second can beside the first.
-Gary

Gator Bait

WOW, I'm impressed! That's a lot of cheese! Nice job Canugghead. If that had been meat it might have been worthy of Bubba Tim's award.

Gator

Beli

Gary...never seen so much cheese together apart from the cheese market in Amsterdam..... :P ...nice job!!

Canugghead

it came from cow though :woohoo:

Canugghead

thanks Beli, it makes sense to load her up since the setup is already there.

Unknown

Caveman method. You have my intrest up. What is the caveman method. Any more pictures? Would like to do this someday. Very interesting setup.
Love smoked cheese.

Rolling Egg

Thats a great idea. Thanks for the pics. I will be trying that soon.

Canugghead

http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=638648&catid=1

stike

i thunk the caveman method was throwing a steak on the coals directly, non?

Canugghead

okay, civilised caveman
come to thunk of it, real caveman ate 'em raw?