Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Mold inside the egg keeps coming back, how to clean permanently
Comments
-
dmarte,
Sounds like you need to cook more often![p]Running a good hot fire will knock the stuff out, but it will continue to return if you lock moisture in it for days or weeks at a time. If you won't be using my cooker for a while, just open the egg and let it air out on the first dry day after your cook.[p]Beers!
Chris
-
dmarte, keep it dry and open the vents when it's not in use.
--
Andrew (BGE owner since 2002) -
dmarte,
I guess that's one big advantage to living up here in the frozen north....I've had my BGE for about 8 years now, and have never seen any mold growing on it.
Categories
- All Categories
- 183.3K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum