Leg of Lamb - Deboning help

BillT

I am planning to do a leg of lamb this weekend and want to debone it prior to grilling. I have never done this and am seeking any counsel on how best to attack this process. [p]Any guidance on how to prepare will also be appreciated.[p]Bill T

Mark

Bill T,
Try this link for deboning help.[p]http://www.recipes.co.nz/cookingtips/point8.html

stike

Bill T,
...I decided to leave mine bone-in. took longer of course, but made for a pretty impressive presentation.[p]let us know how easy you find it to debone