Lamb ribs

Unknown

Looking for suggestions on how to cook these little ribs my wife bought at Costco or Sam's. Anyone know what I'm talking about?? If so - any ideas?

QBabe

Big K,[p]I bought some from Sam's Club just a week or two ago. They turned out GREAT! Below is a link to the thread I posted. The actual recipe is below the original thread in one of the replies.....[p]QBabe
:~)
[ul][li]Pistachio Racks of Lamb Thread[/ul]

BlueSmoke

Big K,
Don't know what kind of ribs you got... Tonia's recipe is great if you got a rack. [p]I've never seen them at Costco or Sam's, but I've had racks cut from the breast. Cook these just like you'd do pork spares.[p]Let us know what you do and how it works.[p]Ken

Bordello

BlueSmoke,
I have seen frenched lamb ribs at my Costco, I'm thinking that is what they have. Then again, my mom always told me I should not think.[p]Now, why does your handle BlueSmoke show up in red??????????? LOL Hi Ken.[p]Cheers,
Bob

Unknown

QBabe,[p]Cannot wait to try it out! Thanks!

BlueSmoke

New Bob,
You keep Frenching ribs in Costco, they're gonna take your card away and not let you come back...[p]I dunno. Think if I changed my handle to RedSmoke, it'd show up in blue?[p]LOL[p]Ken

Bordello

BlueSmoke,
LOL
Red and Blue is better then black and blue.

Cheers to ya Ken,
New Bob