Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Thyme to EAT!!! Pic Heavy
Hoss
Posts: 14,600
Yesterday,I was hungry and bored.

Pork Loin,dusted in DD
Tuscan White

On sale at Wally's $7
BBQ cabbage

Pineapple head on corn,you gotta try it!!!






Brisket

Pork Loin,dusted in DD
Tuscan White

On sale at Wally's $7

BBQ cabbage


Pineapple head on corn,you gotta try it!!!







Brisket
Comments
-
WOW Now thats alot of food!!! :woohoo: :woohoo: :woohoo:
Everything looks great especially that chicken
-
Thanks,and they say idle hands are the devil's workshop. :evil:
-
By the looks of that grub you must have been plowing the fields all day long! Good food ready to hit the table but I can't see any thyme on any of the food.Have a good one.
-
Hoss,
Great cooks. The guy told me that I was getting a one of a kind granite. Did they tell you the same?
SteveSteve
Caledon, ON
-
Chix was marinated in EVOO,Thyme and several secret ingredients. :ohmy:
-
LOL, I like your style Hoss, when you are hungry and bored you really do something about it!!!
It all looks great. Now you've made me hungry.
Gator -
Nah,mine was scrap from a big project. :unsure: :ermm:
-
Is that "Secret Ingredient" the part that jumps over the fence last for added flavor?
-
-
Those chicken quarters look awesome!
-
Thanks,they were tastee.
-
How did you like the Pineapple Head on the corn. I usually use Ragin River. I have a couple ears in an ice bath now for later.
Mike -
Best tastin corn I EVER ate.The PH is awesome on it.Of course the butter didn't hurt nothin. :woohoo:
-
Sounds like a good combo.Are you related to Paula Dean with all of that butter?Sure does taste good though.That must be your second secret ingredient.Oops I meant the third one because you know what the other one is.
-
:ohmy: :laugh:
-
Steven,
They told me the same thing
(ours is the same granite).
I think one of the guys in Monterrey also has the same granite.
Good tastes in granite! -
Clark,
I thought it was you. Zippy has the same eggcellent taste.( Or should I say Foghorn Egghorn and Nelson8836 do) One of the guys in IL does too. That was why I flagged the post.
SteveSteve
Caledon, ON
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum
