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Shake n' egg chicken
Little Steven
Posts: 28,817
Blended Bad Byron's and DP Swamp Venom with some corn starch. Shook it all up and hung these up in the leg rack Todd was so kind to send me. Pretty spicy meatball.

Steve

Steve
Steve
Caledon, ON
Comments
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That looks great Steve! What made you chose cornstarch over flour?
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Looks good but whats that green stuff? Is that what Egret was talking about :huh:
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Anne,
I always use corn or potato starch on skin on chicken. Really crisps up the skin.
SteveSteve
Caledon, ON
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Yeah they look tasty, I am going to have to try the 'ole cornstarch. I usually do my wings with just swamp venom but they seem to be missing something.
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Looks fantastic. I like the idea of the corn starch. Thanks.Molly
Colorado Springs
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LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
Steve that looks very artistic & tasty....
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