Pecan/Sugar Maple

Bordello

I have different kinds of woods but the one I can't get except online is Sugar Maple.

Pecan is one of my favorits, is it worth paying the extra for shipping to try the S.M???

Thanks,
Bordello

Unknown

For wood "flavors" that I can't get locally, I like to use pellets. Here's the best place I have found when buying less than a pallet at a time.

http://www.bbqrsdelight.com/

Looks like you might be in luck. Looks liks Sugar Maple is a special this month.

cookn biker

Yes!! Very good flavor.

Bordello

Great info, thanks for the link.

cheers,
Bordello

Bordello

Thanks Molly,

My Best,
Bordello

Little Steven

Bordello,

Isn't it ironic. They have culled all the old sugar maple on the line leading to my house, at least a hundred old trees. I can't get persimmon.

Steve

Unknown

I forgot to mention in my other post, YES, in my opinion, Sugar Maple is worth it. It's a very good "seasoning"

I wouldn't use it for pork butt or brisket or any long smoke, but for seafood, wings (chicken in general) and other more quickly grilled/smoked, I use it lots of times. If you mix it with pecan, oak or hickory, it might get covered up.

I try to keep at least one 25# bag on hand at all times.

Bordello

Thanks for the input. I do intend to get some.

Cheers,
Bordello

Bordello

LOL
Some of us just can't win. :( :silly:

Regards,
Bordello