Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

The Shelter Meal is in progress...

Options
The Naked Whiz
The Naked Whiz Posts: 7,777
edited November -1 in EggHead Forum
I asked some questions recently about cooking multiple butts and how to do them up for NC bbq sandwhiches for a meal that my wife is helping prepare for a women's shelter. Well the butts went on at 6 tonight, and the egg is humming away. I've got a drip pan in the basement, 2 butts on the ground floor and 2 butts on the 2nd floor. (Plate setter, grid and grid extender). Let us all think good thoughts about my fire tonight so that it doesn't go out and doesn't go up to 800 degrees. :-) 30 homeless women will be a lot happier with pulled pork than with ham sandwhiches, methinks.....[p]TNW
The Naked Whiz