Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Brisket BBQ

Options
Red Dog
Red Dog Posts: 21
edited November -1 in EggHead Forum
Left over brisket. Want to do something with about 4-5 lbs of yesterday's brisket. Read some comments about using Coca Cola to remoisten. Any help ideas to reheat the slab? Might also chop some for sandwiches. Should this be done before reheating? Having some friends in to try the brisket.