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Wing recipe needed
4ara
Posts: 40
Hi all. I could really use a good wing recipe. Please post some. Thanks.
Comments
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Maybe Pork butt mike or bubba tim will chime in with the ones they did in Ocala? they were good!
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Here's some that I did a while back :woohoo: It's my favorite wing recipe cause it's so easy and tasty
Just 250 degrees for 1.5-2 hrs raised direct.
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=457161&catid=1# -
Here is a great one.
Wings, Chicken, Georgia Red, Wise One
I think you'll like this, it's definitely one of the best I've ever tasted. It's not over-poweringly spicy but quite flavorful.
INGREDIENTS:
3-4 lbs chicken wings
3/4 cup soy sauce
1 1/4 cups water
1/2 cup Texas Pete hot sauce
1/2 cup lemon juice
1/2 cup Hot and Spicy V8 juice
Procedure
1 Cut the wings apart at the joints discarding (or saving for stock) the tips.
2 Combine marinade ingredients in a large container with a lid. and place the wings in the container making sure they are all covered with marinade.
3 It is best to let the wings marinate in the refrigerator overnight (or at least 2-4 hours).
4 Remove the wings from the marinade and sprinkle with Big Green Egg Gourmet Seasoning (or your favorite rub for chicken).
5 Grill indirect at about 350 deg. for 15 to 30 minutes on each side. If grilling direct, monitor carefully and turn every 10 minutes.
Servings: 1
Recipe Type
Main Dish, Poultry, Appetizer, Snack
Recipe Source
Author: Wise One
Source: BGE Forum, Wise One, 2007/04/23
Personally, I like them very crispy (an hour) but some like them just barely browned (30-40 minutes).
This does enough wings to cover the grill of a large BGE with some sauce between the wings. You could probably double the recipe and get them all on, but you would be overlapping some. -
If you scroll down, to Final 4 cooks. I love those wings and it is NB site.
Mike -
Go to the cookbook section in the forum, and check out BT Championship wings. Zippy tried them and loved them.
The Ocala recipes has not been released yet..and if you want Poot Butts, just go to hooters and put some sugar on them. :woohoo: :woohoo: :woohoo:You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP -
I find these to be particularly tasty, but I'm biased too.
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=605064&catid=1 -
Zippy ask me last week for my recipe for you but I really don't give this one out. Sorry but this one stays with me for now. I hope you understand. I know where you can get second best green wings.
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4ara,
Where's your lawyer buddy when you need him-out chasing ambulances?
Brian in Berks County -
Mike...Tim has a question for you! He asks, "Is this the best he's GOT??" (And then, he yawned!) Sorry Mike! Better luck next time! :woohoo: (oh, he also said, nice work in photoshop)
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Thank you everybody!!!
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