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Mac&Cheese

Unknown
Unknown
edited November -1 in EggHead Forum
My wife and I were talking about the ole days when we did Mac and cheese in the oven and the kids liked the package stuff in the microwave better. Well that go me thinking, M&C in the Egg. Maybe M&C with pulled pork in the Egg. Anybody got any ideas or recipes for M&C.
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Comments

  • Rumrunner
    Rumrunner Posts: 563
    1-5-4.jpg?
    <p />thebear10,
    Here is a pic of the mac n cheese I did a while ago. Used a basic recipe...made a roux of butter and flower, added some half and half plus some butter and dijon mustard. Used the cheese dujour, probably a mix of cheddar, mozz and provolone to my desired thickness and then added it to some precooked elbows. I had cooked some ribs, and, while they were 'resting', I bumped the dome to 325° and cooked the mac n cheese for approx 45 minutes. Good eating!!
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