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Need help with Beef Ribs
Would like to try beef ribs on my BGE but I haven't got a clue on doing them.[p]Need all the help I can get.
0
Comments
They are fairly simple, provided you have the patience. Choose your favorite rub and rub them down real good. Put on egg, indirect, between 225* and 250*. Cook them for about 5.5 hours. The most common problem with tough beef ribs is that they were not cooked long enough.
Good luck