Ping: Little Chef/Stuffed pork tenderloin

Bordello

Hi Little Chef,
I did respond to your ping to me from yesterday.
Here are the pictures, and it turned out just fine thanks to you.

I ran out of butchers twine so had to use dental floss. LOL Very hard to put a knot in that slippery stuff. :laugh:

I used grilled pineapple slices, rice with jalapeno peppers,chives,bell pepper,celery and Dizzy Pig Jamaican Firewalk. Maple bacon,cooked and broken up,granny smith apple bits. The second one also has the sauted sliced onion it it as I forgot it in the first. Not sure if I forgot to list anything else. :(









I made 2, this is the one from above after it was rolled and tied.



Got it done and realized I had chives in the rice but forgot to saute the sliced onion for it. So did that for the second one. More pictures after this.

Cheers,
Bordello

Bordello

This is the second one with the sauted onion added. The difference in color is because the first one was sitting in the fridge while making the second one.













My Thanks to Michelle (Little Chef)

Regards,
Bordello

Florida Grillin Girl

Looks wonderful! Great mix of indgredients. How did you get the tenderloins butterflied so perfectly???

Faith

Bordello

Thanks,
But perfectly??? LOL

I took a tip I saw from That means I don't remember, that's O.K. as I'm old enough for it. :laugh:
I cut it down the middle about 3/4 of the way, then cut to both sides. I now pounded it flat then even I sort of trimmed it square.

The piece's I trimmed I pounded flat then added them back onto the flattened tenderloin.
Not sure if that made any sense but I tried. :unsure: Let me know if I can add anything.

Thanks,
Bordello

Pork Butt Mike

Looks real good there guy, anything with bacon and pineapple is at the top of my list.

bubba tim

Bob,
She just got home but will post soon. She is doing stuffed Zucinni on the egg tonight...yummy!

Bordello

Thanks,
It turned out great and I not only had that for dinner but had maple bacon for breakfast which I have not had in a long time, 2 fried eggs in the wonderful bacon grease,toast with apple jelly. Yum. :woohoo:

You can't live forever. :silly:

And..............I'm at the pub with my girls. :laugh: :woohoo:

My Best,
Bordello
Doing what I do best. :evil:

Bordello

Thanks Big Bubba,
I do appreciate all the help.

Regards,
Bordello

Desert Oasis Woman

FG Girl, look at the craze you started :woohoo: you should get some kind of AWARD at Ocala

Gunnar

Dental Floss… :laugh: .the creativity of this forum will never cease to amaze me. Pineapple on the inside, I like that idea.

Bordello

I saw a tip on T.V. Use dental floss to cut cheese.

Haven't tried it yet but I bet it works just fine but watch the finger cuts. :(

Cheers,
Bordello

Gunnar

It works on cheese and I've seen my wife cut a cake in half as smooth as it could be. A layer cake.