Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

lamb, smushed taters, asparagus slide show

Options
lowercasebill
lowercasebill Posts: 5,218
edited November -1 in EggHead Forum
and some pinot as well, i am full and going to crash it was good .
bill

th_february039.jpg

Comments