Attention Houston Eggers

Spring Chicken

As already announced, Frank in Houma will be stopping by the Chicken Ranch today about noon. He's offered to spend a few minutes teaching me his method of cooking Blackened Redfish.

Now's your chance to see first hand how his Blackened Redfish became one of the most popular dishes at Eggtoberfest 2008.

The Girls are Eggcited and will be warmed up for his visit.

He said he has to leave by 2:00 so the window of opportunity is small.

Give me a call if you would like to join us or need directions. 281 353-7961

Spring "The Redfish Is 'a Come'n, It's 'a Come'n Today" Chicken
Spring Texas USA

Crimsongator

Leroy, I am not a big fish fan, but OH the blackened redfish was great.

AZRP

Leroy, take pics or better yet video. -RP

Cpt'n Cook

I've got your address on my GPS but I won't be able to get there by 12:00. :(

Frank from Houma

Just past China. ETA - 11:30. The redfish are thawing in the icechest - LOL.

TXTriker

Now I see this. I already saw the fish, but just got to the notice. Oh well.