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Chicken Chalupas
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Gunnar
Posts: 2,307
Chicken indirect, wanted it moist & tender
Corn tortillas morphed into chalupa shells
Back on the BGE to melt the cheese
Lettuce, tomato, avocado, ranch dressing & salsa
Corn tortillas morphed into chalupa shells
Back on the BGE to melt the cheese
Lettuce, tomato, avocado, ranch dressing & salsa
LBGE Katy (Houston) TX
Comments
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Looks good, Gunnar.
We make a Southwest Chicken Salad that we enjoy. It's grilled chicken chopped into chunks tossed with a fairly traditional salad mix. What made me mention it was the dressing. It's ranch dressing and salsa blended together. You're doing the same thing on your salad, but from two bottles. The blend is really nice. -
dang, the chicken looks really juicy....like the mexi dish too, at least looks healthy, LOL. Twww.ceramicgrillstore.com ACGP, Inc.
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Man, those sure look good!
How did you do the shells? Did you start with soft corn tortillas and spritz them with oil before baking? -
Gunnar, they look so good, nice change of pace, I have got to give that a try soon, maybe a six pack of Miller Chill to wash'm downhappy in the hut
West Chester Pennsylvania -
That really looks good. What temp did you cook the chicken at and what temp did you pull at.
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Precisely, I brush a very thin layer of oil on both sides. Keep an eye on them and you’ll need to rotate the pan or move the shells. I was 400* dome.LBGE Katy (Houston) TX
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Maybe pop the first one while you tend to the cook in anticipation.LBGE Katy (Houston) TX
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man that looks great!
happy eggin
TB
Anderson S.C.
"Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."
Tyrus Raymond Cobb
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Those look fantastic. Great idea for a cook.
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Man I don't know why but that made me want to make some fresh Guacamole. Off to the store I go.
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Marc,
What is this Miller Chill you speak of?
SteveSteve
Caledon, ON
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Steve, Miller Chill is actually a lite beer enhanced with lime & salt, kinda like Miller's answer to Corona w/a lime shoved in it, great summertime chip & salsa eat'n beer, Marc:
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Good looking chalupas. I think some tostada's would be good too!
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