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Just a little bit O pig cooking

Cory430
Cory430 Posts: 1,073
edited November -0001 in EggHead Forum
32lbs headed to the eggs :)
DSC00824.jpg

for you night owls, you might have a bit of company tonight. ;)
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Comments

  • Frank from Houma
    Frank from Houma Posts: 5,755
    Thirty-two pounds?! That's a buncha hog.

    Got a 9.4 pounder geauxing myself. Put it on at 9:30. Just woke up to find it cruising along. :)

    IMG_3070800x600.jpg

    9:30 PM
    IMG_3072800x600.jpg

    High in the dome
    IMG_3077800x600.jpg

    5:30 AM
    IMG_3078800x600.jpg
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  • soonerburrage
    soonerburrage Posts: 39
    Quick Question:

    What part of the pig are you cooking.

    At what temperature and for how long?

    Thanks
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  • Frank from Houma
    Frank from Houma Posts: 5,755
    It's a 9.4 pound butt. It's cruising along at 230 F dome. Started at 9:30 last night and current internal temp is 165 F. Will pull it off at 195-205 F hopefully between 1:00 and 3:00 this afternoon, wrap in foil and towels, put it in an ice chest, and take it to a New Years gathering around 5:00. Pull it just before the carniverous guest start getting too roudy. :lol:
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  • Cory430
    Cory430 Posts: 1,073
    Frank you might want to kick thatdome temp up just a it to about 250° just to be safe in having her done on time.

    Mine is for a party of about 40 + I am cooking one for myself :evil: I put them on about 1145pm MST and they are crusing right 1000am MST, internal is 155°
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  • Frank from Houma
    Frank from Houma Posts: 5,755
    I'm at 181 at 11:30. Should be fine by 3:00. Butts for 40 - nice.
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  • tjv
    tjv Posts: 3,846
    hey cory, looks like a party in the making. T
    www.ceramicgrillstore.com ACGP, Inc.
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  • Cory430
    Cory430 Posts: 1,073
    Sorry for the delay in responding, it has been a busy day.

    - pulled 32lbs of pork
    - 3 sides; BBQ'd beans, macaroni salad, and mustardy cole slaw
    - 2 fatties and sliced cheese
    - 48 ABT's
    - 2 different fresh homeade BBQ sauces

    TJV your rig is simply indescribedly (a word? maybe not :blush: ) amazing! Thank God for it and two eggs! Sorry no pics, again it has been a busy day :laugh: Just dropped off the food, came home, showered and headed back to the partay!!! :woohoo:
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