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I did NOT make Mad Max turkey for Thanksgiving...

Big Hairy Dawg
Big Hairy Dawg Posts: 75
edited November -0001 in EggHead Forum
Actually, I made Mad Max Prime rib from the Naked Whiz receipe page. B)

We went to some friends for Thanksgiving this year and they fried a turkey so I decided to try prime rib. Publix had their standing rib roast on sale for 6.99 per pound so I bought a roast big enough to feed a small army.

Sorry for no pictures but I think it turned out perfect. The rosemary really adds a great fragrance and taste to the finished product. I first seared the roast and then dialed down the temp to 350 degrees and let my BBQ Guru take over. I pulled the roast off the egg at 125.


It turned out really good and something that I will absolutely do again. We also made prime rib nachos with the leftovers!

Anyway, thanks Max..although I will have to try the turkey next year...

BHD

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