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How To Cook Cornish Game Hens
Comments
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You could try spatchcocking them. They are just little chickens. I'd start with 350 degrees for 45 minutes, direct on a raised grid. Here is a link to my webpage on spatchcocking chickens.[p]TNW
[ul][li]Spatchcocked chicken[/ul]The Naked Whiz -
VAMike,[p]JJ had a great cornish hen recipe. States for 2 hens, but I've done 4 out of it with no problem. Involves a batter and is in the recipe folder. Have to admit these are my favorites just about. Here is it in case you can't find it:[p]Ingredients:
• 2 Cornish Hens
• 1 Eggs
• 1 pt Sour Cream
• 6 Tbs Italian bread crumbs
• 6 Tbs Parmesian Cheese [p]
Preparation Directions:
• Mix the eggs and sour cream and coat the birds completely. Mix the
• Italian bread crumbs and parmesian cheese then liberally cover the birds with this mixture. [p]Cooking Directions:
• Get the EGG up to 350* temp and place birds on a rack over a drip pan. Cook for 1 hour and then kick up the temp to 400* for 10 minutes to brown. [p]
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Thanks for the help! Those hens are looking are tasty, and alomost ready to come off the egg![p]Michael
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