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Stone Crab claws from senior crabs!

RRP
RRP Posts: 26,481
edited November -0001 in EggHead Forum
I just picked up these 6 huge claws that weighted in at 2+ pounds. Note the relative size of the quarter. Gonna be some mighty fine dining here tomorrow night!
IMG_2639.jpg
Re-gasketing the USA one yard at a time 
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Comments

  • Fidel
    Fidel Posts: 10,172
    Very nice! The only bad experience I have had with those super jumbo claws is that the claw tips sometimes do not get completely cooked.

    What time should I be there?
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  • RRP
    RRP Posts: 26,481
    HA - bet you didn't know I've moved!
    Re-gasketing the USA one yard at a time 
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  • TomM24
    TomM24 Posts: 1,366
    RRP:

    Stone crabs is one of my favorites. Always had them steamed or boiled. Are you going to grill them? Since I haven't grilled them in the past . I'd give one a test run. They're Too good and expensive to screw up.
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  • RRP
    RRP Posts: 26,481
    of course they are actually cooked before leaving the boat, so I just steam them for 5 minutes to warm throughout. You're right those 6 claws cost me $33 so I don't intend to mess them up. Only time I've ever screwed up any was getting too zealous with the hammer and smashing the shell into tiny pieces embedded in the meat! :laugh:
    Re-gasketing the USA one yard at a time 
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