Amish Friendship Bundt Cake

Fidel

Yea, I mixed it up a little. Today was Day 10, so I gave it a go on the large. Cooked it at about 340* and it still went about 15 minutes over the instructions. It came out extremely moist and the crust is nice and sweet. I think this makes a terrific bundt cake.

Thanks again Kent. I have 4 bags to distribute now.





Unfortunately the top stuck a little and the cake fell apart when I turned the pan over, so no good final pics. It still eats good though. I think next time I will use the Crisco spray with the flour in it instead of greasing the pan as the recipe instructs.

FlaPoolman

Looks good Rod. Mines due to cook tomorrow and hope it comes out as good as yours.

Big'un

Very cool Rod!

FlaPoolman

Hey Todd,, do you have a starter. If not I'll be happy to send you one.

Poodlemom

Do you have a recipe for the starter? Care to post it?

FlaPoolman

I'll have some extra so Email me your address and I'll send it to you. Thats how I got it from GG.

Grandpas Grub

That looks great Rod, I am glad you liked it. Thank you for posting.

Anyway, I think today is day 9 :blink: But I haven't followed the mushing, day 6 or day 10 very close anyway.

I have frozen a day 1 start and if I have any left I am going to freeze a day 10 and day 6 to see if I can let some time pass before getting the cycle going again.

My first batch caved in but it was good. 2nd & 3rd did great and that's why I sent it out.

By tomorrow there should 16 starts. So who ever wants some let us all know.

I will be able to send out 4 starting tomorrow. - well three, Ross asked for one.

Here is mine, non egged, this next batch will be egged.





Kent

Grandpas Grub

Poodlemom,

Supposedly, the Amish started this strain and we can't produce a start. Celtic Wolf said he had the ingredients to start which was pretty simple.

Some point in time I will give the ingredient start a try.

If you like, I will be happy to send a start of this strain, or if someone who has it, is closer they can send it out.

GG

JLOCKHART29

Stuck of not stuck if you cooked it Rod I bet it was good!