Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Eggtoberfest loot!

Susan Egglaine
Posts: 2,437
What a great time! BGE knows how to throw a party! Special thanks to Frank & Maria Smith (Frank in Houma) cork trivet, Little Steven "Bomba", Richard Fl for spices, Car wash Mike for hooking me up with the Blues Hog sauces. It was great seeing old friends and making some new ones. Guess I will have to make another trip to Texas to get my free beer :laugh:

Comments
-
Arrrr, ye be a little Egg Pirate! Nice loot. BTW, I did not hear mention that TNW was sighted or even went. Can you add some color?SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
-
TNW was not there but partied with nature boy till 5 AM.
Great meeting you Susan -
Did you just get up?SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
-
Not yet. Might try tomorrow :S
Believe it or not I actualy made it to work today. Working my butt off as you can see. -
You went to work. You ARE a stud muffin! I told Qbabe that you were toast and probally not make it tday. My bad!SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
-
Hey Susan that is quite a pile of booty! Sure had fun talking with you and taking advantage of your generosity with a certain bottle...
The cork board in the photo reminds me of your corkI have one just like it I could mail you....
Thanks again for the good times - see you at another fest soon! -
Ha, I see that among your little treasures you included a genuine "... pecked by Spring Chicken" sticker. That's cool...
Spring "Pecked By Spring Hen" Chicken
Spring Texas USA -
Susan, Please post a pic of yourself. You were the only one on my list besides TRex that I didn't get to give some Carnivore BBQ Sauce to. And I need to place your name with the face. Thanks. BTW, good loot.
-
Speaking of putting names with faces...I am so embarrased. Leroy reminded me that I called you Mike. I caught myself at the time, but just went right on blabbering away. I love you, TODD, and I just have to blame it on too much commotion. This old brain was worn out. You can see how tired I was by looking at my goofy eyes in some of those pictures. I was zoned out. On top of that, it seemed like everywhere I turned there was someone named Mike. Please forgive me.
(If it makes you feel better, I think I called Frank in Houma Mike too - I need to take a nap!)
JudyJudy
Covington, Louisiana USA -
Too much Rootbeer perhaps. It was great seeing you and Todd and Leroy and Terry and Rick and, well heck just everyone.
-
Hey Todd. I have some of Susan I'll post tonight.
-
Thanks for the sauce Todd. It was my pleasure meeting you and Terry. I wish I could have spent more time with everyone this weekend, alas the wife kept calling.
For a photo of Susan look a quater way down this link.
http://chickencoopparty.blogspot.com/ -
Since you are one of the Mikes that contriubted to my sensory overload, I think I will blame it all on you...how's that for getting my foot out of my mouth...hee...hee. Thanks, again for thinking of us with the Abita spirits. Now that you mention it, it could have been that rum that spilled into my coke too.
Great seeing you and Keli.
JudyJudy
Covington, Louisiana USA -
No apologies needed. I totally understand. You(and only you) can call me what ever you want. There are no words sweeter to the ears, than those that come from the Spring Hen, the true epitomy of "Southern Grace"! And as long as you're talking to me, I'm blessed to be listening! I love you too Darlin'! There were alot of Mike's out there. I had to start calling Mike from Canada, "Moose Meat Mike" just so everyone knew which Mike I was referring to.
-
Flapoolman: you went to work? I know you had a looooog ride home! Great meeting you also!
Hayhonker: I am sure I can find a cork. I am going to put some homemade hot sauce in the bottle & ain't even gonna wash the bottle out :laugh: Looking forward to the next time.
YES! I was pecked by the Spring Chicken & hope it happens again soon!
Big'um, this is me trying to look like I know how to cook. I met you when we were going up for nappy poo time. Dang I missed Canivore BBQ sauce
Spring Hen: it is hard enough to remember one name and most people have 2
Mike in Abita: wish I could have talked to you more. NEXT Time. ( if you have been to one Eggtoberfest you must come back)
Categories
- All Categories
- 183.4K EggHead Forum
- 15.8K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 162 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 547 Seafood
- 174 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 315 Health
- 293 Weight Loss Forum