Attempting rib roast, Elder Ward's suggested method

Unknown

Cooking for 10 min. at 750° then shutdown vents and dwell for 1 hour.
Will try and post a picture later.
[ul][li]Elder's posted method[/ul]

Unknown

<p />shiek,
I think I'm going to over eat.

Unknown

<p />shiek,
The entire point here was to express thanks for the suggestion and post a couple pics of the results. This rib roast came out wonderful and Don't be afraid to try this method. I did leave the roast dwell a little longer than an hour and it was a small, 3 1/2 pound roast. Sorry for the two post without any picture. I had forgotten to put them in a gallery at Pbase before posting the url.

Elder Ward

shiek,
Man that looks great. How much longer did you leave it in.
Elder Ward

Unknown

Elder Ward,
forgot to mention, it was indirect,fire bricks,drip pan with a little water, hi-temp for 15-20,dwell for 70 minutes. It was delicious and thanks for the technique.

Elder Ward

shiek,
Yeah indirect does take longer. I thought you had done the direct method and was wondering why it required longer time. Glad it worked out for you.[p]Elder Ward