Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Raleigh Area Cooking Class.

Celtic Wolf
Celtic Wolf Posts: 9,773
edited November -1 in EggHead Forum
When: October 25th:
Where: Firehouse Causal Capital Blvd Raleigh
Time: 10 am - till

Yes it's back on.

Since it's right after Eggtoberfest it will include some of the basics needed to get cooking on those Demo eggs brought back to North Carolina.

Discussions on various Eggcessories, Dutch Oven Cooking and various methods for cooking. If there is something special you'd like to see prepared let me know.

Price: $30.00 per person, and will include a copy of Dr. BBQ’s Barbecue All Year Long! Cookbook. We all know BBQ season never really ends. Food's included too

RSVP via E-Mail to: ppbenac@celticspiritbbq.com by Oct 11th to ensure delivery of the cookbook during the class.

Limit 20 people.

Anybody looking to purchase Eggcessories let me know during the RSVP so I can assure Firehouse has what you want in stock.

There is a nearby Hampton Inn for out of towners. It is on Spring Forest Rd and it's right across the street.
· Share on FacebookShare on Twitter

Categories