Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Hormel Cure/81 spiral sliced ham

Babyray
Babyray Posts: 250
edited November -1 in EggHead Forum
Have a Hormel 8# spiral sliced ham. Label says it is a Cure/81 ham.Directions say itis fully cooked and to heat place face down in baking pan. Cover pan securely in foil and bake at 275 d. for 10 min. per lb. Could I do anything with it on the bge or do I just need to go to the oven with it? Thanks. Ray

Comments