Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Smokin in the snow Part 2

Drivr
Drivr Posts: 163
edited November -1 in EggHead Forum
ButtCombined.jpg
<p />Great results from my first cold, snowy, windy overnighter. 2 butts covered in mustard and my own rub went 15 hours to an internal temp of 200.

· Share on FacebookShare on Twitter

Comments

  • Berky
    Berky Posts: 21
    Drivr,
    It is good to see another egg performing well in the elements. I live in Northern Ontario, and my rule is that if I can shovel my way to the bge, I am gonna eat well!
    Enjoy !
    Kevin "Berky" Berkenbosch

    · Share on FacebookShare on Twitter

Categories