Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Take time to read the rules! In my Humble Opinion, follow em!

Char-Woody
Char-Woody Posts: 2,642
edited November -1 in EggHead Forum
From time to time and especially the last 48 hours there have been posting that have been cutting the fine edge and even crossing over the rules as established since this forum's conception. [p]This is a "Better Homes and Garden's" type forum set up to render assistance to the ceramic cooks and especially to the the new owners wishing help and technique hints.[p]I am just one of the group..and I carry no axe to grind or wish to promote ideals that infringe on anyones rights or integrity. Lets get back to doing what we all know best and avoid unnecessary long winded non topic threads and discussions.[p]If we cannot hold to the rules, then I suggest that other forums of more liberal attitudes will be the route to take.[p]No cheers this time..Char-Woody

Comments