cooking a butt direct

tjv

not new, just something left over from playing.....good idea to slowing down direct cooks, just can't catch drippings. t

Kingsville Eggers

I thought when cooking on direct that it was hotter on the grill and things such as ribs needed to be flipped. I dont think I have the ability or the will power not to open the egg until the cook is over.

Grandpas Grub

I am not expert with any of this.

If I am searing or grilling, I want the grid closer to the lump.

If low and slow I want to try and get the food as far away from the lump as possible.

... enter tjv's accessories...

The Spider for is a great tool and then add the adjustable rig allows for a lot of versitility.

GG

Grandpas Grub

How many somethings do you have left over from playing?

And more importantly, did the playing turn out well?

Kent