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Everybody Else Had Ribs.... I Got The Tips
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FlaMike
Posts: 648
Yep, rib tips. Had been vacuum sealed & frozen for about a year. Made those baked beans with the apple pie filling.... Man! they were good. The rib tips were good too. about 5 hrs @ 250°. Blues Hog sauce to finish.
Kinda hard to celebrate, what with the Gustav thing going on. Our best to all who are having to go through it.
Kinda hard to celebrate, what with the Gustav thing going on. Our best to all who are having to go through it.
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Mike:
The tips look great and I know those apple pie filling beans are very good.
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