Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Chicken on a stick
Options
Clay Q
Posts: 4,486
If you like chicken on a stick at the fair you will enjoy chicken tenders on a stick made right at home.
4 hours in a Chinese-teriyaki marinade with fresh ground coriander, chives, sesame oil and hot chili sauce added then skewered onto soaked bamboo sticks. (Or use your favoirte chicken marinade) They grill up quick, about 15-20 minutes at 375-400 degrees dome with some applewood smoke. Enjoy.
4 hours in a Chinese-teriyaki marinade with fresh ground coriander, chives, sesame oil and hot chili sauce added then skewered onto soaked bamboo sticks. (Or use your favoirte chicken marinade) They grill up quick, about 15-20 minutes at 375-400 degrees dome with some applewood smoke. Enjoy.
Comments
-
Another winner, that may be on my menu tonight.LBGE Katy (Houston) TX
-
Nice one, CQ! I'll do the Filipino barbecue (pork-based...) from time to time, and you've just reminded me of that with your cook. Thanks!
-
They look delicious. Yet another thing to add the the ever-growing list of things to try.
-
Good color. The fresh spices really make it. Took a second to see the rice. What's in the can?
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum