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Chili Rubbed Skirt Steak Enchaladas

TomM24
TomM24 Posts: 1,366
edited November -1 in EggHead Forum
It took an extra day but we made the enchaladas tonight. Grilled up some green peppers, onions and a ancho pepper.
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Rolled them up with the leftover chili rubbed skirt steak added some mexican cheese blend and enchalada sauce and refried beans and on to the egg
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Cook for 30 minutes indirect at 350
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We forgot to oil the pan so no plated shots but it was very good.

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