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Grilled Asian Salmon and Grilled Potato Salade
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Ross in Ventura
Posts: 7,234
Potatoes par boiled with salt and pepper and EVOO
Grilled with marks at 500*
Add Red onions Red Wine Vinegar fresh parsley set on a bed of Arugula and Blue Cheese on top
Salmon on the Grill at the end added a Asian Sauce Recipe to follow
These look real good
Plated
My Best,
Ross
And help from Chef Brian with the Grilled Potato Salad
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_8558,00.html
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_173548,00.html
Comments
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Beautiful meal as usual Ross. Love the summer salmon that is available now. Will have to try that next week. Have a great weekend!
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Great looking meal,Ross. So you cooked the salmon at 500F? How long?
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Big'un,
About 4-min. per side
Ross -
Ross missed this post earlier somehow....an original recipe and a good link suggestion. TKS
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