Chicken Thighs Marinated in Italian Dressing

Ross in Ventura

On the grill at 250*

After 1hr.

Pulled at 2hr.

With Green Beans and Pasta w/ Home grown Tomatoes
A mighty fine meal.
Ross

Ryan

Looks awesome!

Two hours seems like an eternity. What temp did you cook them at?

Firetruck

Does that pasta have cheese in it? I sorta looks like my wife's Rotel chicken spaghetti.

Eggtucky

Good lookin cook Ross!!...nice job.

Ross in Ventura

250*
Ross

Ross in Ventura

No.
Ross

azegger

mmmmmmmm the skin looks nice and crisp. very nice.

azegger

too bad about them lakers.

Beanie-Bean

I tell you, man, I'm getting really spoiled with that DigiQ! I did almost the same thing today--chicken parts at 250 (I did mine indirect...) for a couple of hours and they came out just fine! It was nice to be able to do a quicker cook on the weekend instead of laboring over/scheduling a low-and-slow.

BTW, your meal looks great!

Ross in Ventura

The lakers did'ent play well in Boston maybe they well in Los Angeles.
Ross

Ross in Ventura

Mike,
I love my DigiQII too, the chicken was a little over cooked by 15min. the skin was crispy and it tasted real good. I marinated the chicken for 24hr. in Bernstines Italian Dressing!

Gunnar

Ross:
Good looking dinner.

Firetruck:
You got my attention with the Rotel spaghetti, care to elaborate....