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Beef roasts?

GordoGordo Posts: 23
edited 10:14AM in EggHead Forum
Last weekend I did pulled pork for some friends and they loved it. The request they has was if any beef roasts could provide a similiar result (I usually just make Jerky out of them). I guess I am asking if Beef Roasts will "Pull" and if so, which ones will provide the best result.[p]Thanks


  • GfwGfw Posts: 1,598
    <p />Gordo, check out the link. I have done this a few times - different taste that PP, but also very good - Good luck and enjoy.[p]Life is GOOD! :~}[p]

    [ul][li]English Cut Chuck Roast[/ul]
  • Gfw,[p]I tried this out last weekend. Worked great. As advertised on your site. I found the beef gets to 200 quicker.[p]Also, IMHO, (no I did not try the sauce you made), it wasn't nearly as good as the pork.[p]Good, but I won't do it again for a while. Hope that makes sense. And yes, mine pulled just like GFW said, and shows.
  • Gordo,
    I do briskets just like a butt. They pull fairly well are excellent eating. I would think other cuts of beef would be pretty tough.[p]K

  • GfwGfw Posts: 1,598
    Gamecock-4-Life, makes lots of sense to me - love pulled pork. Baby backs for tomorrow!

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