Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Ribbbbs!

bbqmyway
bbqmyway Posts: 64
edited November -1 in EggHead Forum
Local Store selling Smithfield Baby Backs for $1.99 a pound. I now have a supply in the freezer. Ready to cook for a while. Had an oppertunity to tlak Green Egg when a young lady asked me how to cook the ribs. Never miss a chance to spread the word.