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Why...? For the Halibut. ...Get it?
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Halibut season is apon us, and I was thinking about grilling up some halibut filets for the GF's birthday tonight. Any thoughts on time and temp?[p]Gracias,[p]Senor Skooter[p]Oh, and sorry for the awful pun. Blame it on low blood sugar this morning. Yeah, that's it...
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