Anybody ever made Gryro Meat on BGE? Need Receipe/info.

Unknown

Howdy,[p]I want to cook a "gyro meat" creation and the receipe I have calls for a rotiserie so, I was going to cook on the weber.[p]Would like to know of receipe and directions for BGE method if anybody has done this.[p]Thanks.
TW

Unknown

tcw1018,
Don't have one but could you post the one you have. Always wanted to make those at home. Thanks, MikeS.

Unknown

Here is the link to the recipe I referred to.[p][p]
[ul][li]Gyro Meat Recipe[/ul]

Carl T

tcw1018,[p]Thanks for posting the link. I always wanted to make this also.[p]Carl T

Unknown

tcw1018,Thanks.....

Unknown

tcw1018,[p]Here's a recipe I have made a few times on my ceramic cooker:[p]Gyros[p]12 Servings[p]1 1/4 pounds lean ground beef
1 1/4 pounds lean ground lamb
1/4 cup oregano
1 1/2 tablespoons onion powder
1 tablespoon garlic powder
1 tablespoons freshly ground pepper
1 teaspoon thyme
3/4 teaspoon salt
Yogurt Sauce:
1 cup low-fat yogurt
1/4 cup chopped cucumber, mashed and added with juice
2 teaspoons olive oil
garlic powder, salt and fresh ground white pepper[p]Preheat broiler or barbecue; cook in thin patties or as a meatloaf in oven. If cooked as a meatloaf, let cook and slice thin. Reheat thin slices. Serve on pita bread. Garnish with sliced onion, lettuce and tomato. Top with yogurt sauce. [p][p]

djm5x9

tcw1018:[p]A boneless lamb leg cooked to medium and thin sliced with some tzadziki sauce does the trick for a traditional gryro. Really helps to have a slicer or good slicing knife.

JJ

tcw1018,
Here is a traditonal Greek recipe.
[ul][li]Greek gyro meat[/ul]

Cornfed

JJ,[p]
Add rosemary to this recipe and it will be JJ's gyro meat recipe![p]Just kidding, JJ. Just giving you a hard time. Hopefully I'll see you at Eggfest.[p]Heeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee!!!!!!!!!!!!!!!!!!!!!
Cornfed

Thrill

tcw1018,[p]Just awesome! My whole extended family loves Gyros, so I will have to add this to the "must-haves" folder.[p]On the list for this weekend to make.[p]Thanks for the link![p]-->Thrill